Calabaza rellena de pollo con pasas

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Calabaza rellena de pollo con pasas. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Calabaza rellena de pollo con pasas is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They're fine and they look fantastic. Calabaza rellena de pollo con pasas is something that I have loved my whole life.

Many things affect the quality of taste from Calabaza rellena de pollo con pasas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena de pollo con pasas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza rellena de pollo con pasas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabaza rellena de pollo con pasas estimated approx 1 Hora.

To get started with this particular recipe, we have to prepare a few components. You can cook Calabaza rellena de pollo con pasas using 15 ingredients and 6 steps. Here is how you can achieve that.

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Nos estamos aficionando a la calabaza asada, últimamente la usamos en un montón de preparaciones ¡Es que combina con todo! Va bien con legumbres, verduras, dulces... Pero en esta receta que os traemos hoy la combinamos con un guiso de carne de pollo con un puntito dulce muy rico, que podemos conseguir con una cucharada de miel o de pasta de dátiles, además de una mezcla de especias en la que la canela toma protagonismo. Sin más, aquí va la receta, espero que os guste 😉

Ingredients and spices that need to be Prepare to make Calabaza rellena de pollo con pasas:

1. 1 Calabaza pequeña
2. 1 Pechuga de Pollo
3. 1 Cebolla Pequeña
4. 1 Puñado Pasas
5. 75 gr Garbanzos Cocidos
6. Feta Queso
7. Miel o pasta de dátiles, opcional (para dar un toque dulce)
8. Mezcla de especias:
9. 2 Cucharadas Canela
10. 1 Cucharada Comino
11. 1 Cucharada Cúrcuma
12. 1 Cucharada Curry
13. 1 Cucharada Semillas Cilantro
14. 1/2 Cucharada Pimentón
15. Pizca Pimienta

Steps to make to make Calabaza rellena de pollo con pasas

1. Cortamos la calabaza por la mitad, y limpiamos bien de semillas. Asamos en el horno a 200°C durante 45 a 60 minutos.
2. Mientras tanto, cortamos el pollo en tiras finas, y salteamos a fuego fuerte. Cuando este casi hecho, echamos las especias, terminamos de asar y reservamos. En la misma sartén pochamos la cebolla cortada en tiras finas.
3. Cuando la cebolla esté transparente añadimos las pasas, el pollo, los garbanzos y un poco de agua o caldo. Si queremos echar miel o pasta de dátil, este es el momento. Sofreímos todo junto durante un par de minutos y rectificamos de sal y especias, dejando una salsita espesa.
4. Rellenamos la calabaza con el pollo y su salsa. Ponemos encima unos daditos de queso feta y llevamos al horno hasta que el queso se funda.
5. Decoramos con cilantro y servimos caliente.
6. Disfrutad!

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So that is going to wrap this up for this special food Easiest Way to Prepare Perfect Calabaza rellena de pollo con pasas. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!