Crema de calabaza con queso ricota

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Crema de calabaza con queso ricota
. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crema de calabaza con queso ricota
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza con queso ricota
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza con queso ricota
is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabaza con queso ricota
estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Crema de calabaza con queso ricota
using 6 ingredients and 4 steps. Here is how you can achieve it.

Hoy he preparado esta crema de calabaza, que como el dia estaba muy desapacible me apetecia calentita. Tengo algunas cremas de calabaza pero la mayoria son frias.
Me ha gustado mucho . Espero que os guste a vosotros.

Ingredients and spices that need to be Prepare to make Crema de calabaza con queso ricota
:

1. 200 gr calabaza limpia
2. 1 trozo puerro ( he puesto un poco de la parte verde)
3. 2 cdas queso ricota
4. 1/4 de litro caldo ( he puesto de ave)
5. sal y pimienta
6. aceite

Steps to make to make Crema de calabaza con queso ricota

1. Limpiar las verduras y en una cazuela con aceite, sofreir el puerro cortado en trozos; cuando empìece a estar dorado añadir la calabaza ( la he cortado laminada, para que se cueza antes) .
2. Seguir salteando las verduras y cuando ya esté dorada la calabaza, añadir el caldo y dejar cocer las verduras hasta que espesen.
3. Retirar la crema del fuego, ponerla en la batidora, añadir el queso ricota salpimentar y triturar hasta que quede una crema fina.
4. Volveis a ponerla en la cazuela para calentarla , rectificais de sal y emplatais. Servir caliente

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Homemade Crema de calabaza con queso ricota
. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!