Arroz con verduras

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Arroz con verduras. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Arroz con verduras is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Arroz con verduras is something which I've loved my whole life.

Many things affect the quality of taste from Arroz con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con verduras is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Arroz con verduras using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Arroz con verduras:

1. 1/4 de arroz vaporizado
2. 1/2 brócoli
3. 1/4 de judías verdes
4. 1/4 de calabaza
5. 3 zanahorias
6. 100 g pimiento rojo
7. 1 puerro
8. 1 diente ajo
9. Sal
10. Aceite de oliva
11. 1/2 l caldo de verduras

Instructions to make to make Arroz con verduras

1. Picamos en trozos pequeños el ajo y el puerro reservamos, picamos en trozos pequeños el pimiento, las zanahorias, la calabaza y las judías verdes. El brócoli separamos los árboles del tronco y lo cortamos en cuatro trozos a lo largo.
2. Ponemos al fuego máximo una sartén profunda o wok, ponemos unas gotas de aceite y doramos los puertos y el ajo durante un minuto, le añadimos todas las verduras y seguimos sofriendo a fuego fuerte otro minuto bajamos el fuego a la mitad y rehogamos durante tres minutos.
3. Pasado los tres minutos rectificamos de sal añadimos el arroz y se sube el fuego al máximo se mantiene durante un minuto. Mientras calentamos el Caldo y se lo añadimos al guiso, se le baja el fuego a la mitad y se cuece durante quince minutos apartamos y ya tenemos un plato sano y rico. Que aproveche

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Quick Arroz con verduras. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!