Calabaza en dulce

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Calabaza en dulce. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Calabaza en dulce is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Calabaza en dulce is something that I have loved my whole life.

Many things affect the quality of taste from Calabaza en dulce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza en dulce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza en dulce is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabaza en dulce estimated approx 1 hr 30 minutos..

To begin with this recipe, we have to prepare a few components. You can have Calabaza en dulce using 6 ingredients and 10 steps. Here is how you cook that.

Esta receta seria un tributo a mi bisabuela por parte de mi mamá, ella era alguien muy querida por todos sobre todo por sus hijos y nietos, le encantaba la cocina y este era uno de sus postres típicos favoritos, de niños nos acostumbraba a comerla y era algo muy rico, realmente la extraño y era muy lindo pasar tiempo con ella y que nos cocinara.
#altardemuertos

Ingredients and spices that need to be Make ready to make Calabaza en dulce:

1. 1 calabaza
2. Canela
3. Piloncillo
4. Agua
5. 2 pimientas
6. 1 clavó

Instructions to make to make Calabaza en dulce

1. Seleccionamos todos los ingredientes.
2. Se parte la calabaza.
3. Se le quitan las hebras y las semillas.
4. Ponemos a calentar cerca de 1 litro de agua.
5. Ponemos la canela, el piloncillo, las pimientas y el clavo hasta que hierva.
6. Ya que esté hirviendo nuestra agua.
7. Ponemos la primera capa de calabaza boca arriba para crear una tipo cama para la otra capa.
8. Ponemos la otra capa boca abajo y así quedaría nuestra calabaza lista para hervir junto con el agua previamente preparada.
9. Así se debería de ir viendo mientras hierve nuestra calabaza.
10. Y así sería ya terminada.

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Calabaza en dulce. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!