Dulce de calabaza 🎃

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Dulce de calabaza 🎃. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Dulce de calabaza 🎃 is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. Dulce de calabaza 🎃 is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Dulce de calabaza 🎃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dulce de calabaza 🎃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dulce de calabaza 🎃 is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dulce de calabaza 🎃 estimated approx 2 h 30 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can have Dulce de calabaza 🎃 using 4 ingredients and 8 steps. Here is how you cook it.

Algo muy delicioso y fácil de preparar
#altardemuertos

Ingredients and spices that need to be Take to make Dulce de calabaza 🎃:

1. 500 Gr calabaza dura
2. 1 K panela (piloncillo)
3. 1-2 ramas canela
4. 2 tza agua

Instructions to make to make Dulce de calabaza 🎃

1. Ponemos todos nuestro ingredientes a la mano y empezamos.
2. Tomamos nuestra calabaza y la partimos en pedazos (del tamaño que gustes)
3. Colocamos una cacerola al fue y agregamos nuestra agua.
4. Agregamos nuestro piloncillo, al igual que la canela.
5. Cuando nuestro piloncillo se disuelve bien agregamos nuestros trozos de calabaza y los acomodamos bien.
6. Tapamos bien nuestra cacerola y vamos revisando cuando hierva. (Lo recomendable es dos horas)
7. Una vez que la calabaza hierva bien y apagamos la llama.
8. Lo ponemos en un plato y ya está listo para disfrutar, con cuidado por qué está caliente.

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So that's going to wrap this up with this special food Steps to Prepare Ultimate Dulce de calabaza 🎃. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!