Ensalada de calabaza y mango con jamón
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Ensalada de calabaza y mango con jamón. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Ensalada de calabaza y mango con jamón is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Ensalada de calabaza y mango con jamón is something which I've loved my entire life.
Many things affect the quality of taste from Ensalada de calabaza y mango con jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de calabaza y mango con jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ensalada de calabaza y mango con jamón is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ensalada de calabaza y mango con jamón estimated approx 15 minutos.
To begin with this particular recipe, we have to first prepare a few components. You can cook Ensalada de calabaza y mango con jamón using 10 ingredients and 5 steps. Here is how you can achieve it.
Sencilla, sabrosa y refescante. El mango en la ensalada queda delicioso y da un punto muy dulce en esta ensalada de calabaza con jamón.
Ingredients and spices that need to be Take to make Ensalada de calabaza y mango con jamón:
- 100 g lechuga hoja de roble (u otra al gusto)
- 50 g calabaza
- 50 g mango
- 30 g jamón serrano en lonchas finas
- Queso Grana Padano para rallar
- 2 cdas nueces picadas
- 1 cda aceite de oliva virgen extra
- 1 cdts vinagre de vino blanco
- Pimienta negra recién molida
- Sal
Steps to make to make Ensalada de calabaza y mango con jamón
- Pelamos la calabaza y la cortamos en trozos regulares pero no muy grandes. Los colocamos en un tupper con tapa y llevamos al microondas. Cocinamos durante 1 minuto a potencia máxima.
- Por otro lado, lavamos, secamos y cortamos la lechuga en juliana no fina, volcamos en un cuenco.
- Al cuenco añadimos el mango y el jamón cortado en trozos menudos. Reservamos.
- Por otro lado,en una sartén con un par de gotas de aceite salteamos la calabaza hasta que esté muy tierna y comience a tomar un tono tostado. Añadimos la calabaza al cuenco.
- Para preparar la vinagreta mezclamos las nueces, el aceite, el vinagre, sal y un punto de pimienta. Emulsionamos la vinagreta y la vertemos sobre la ensalada, mezclamos bien, volcamos en un cuenco de servicio, espolvoreamos el queso y servimos de inmediato.
As your experience as well as self-confidence expands, you will discover that you have extra natural control over your diet regimen and adjust your diet to your personal preferences with time. Whether you want to serve a dish that makes use of fewer or more active ingredients or is a little more or less zesty, you can make simple changes to accomplish this goal. In other words, start making your dishes on time. As for standard food preparation abilities for beginners you don't need to discover them yet only if you master some straightforward cooking methods.
This isn't a total overview to fast and also easy lunch recipes however its good something to chew on. Hopefully this will certainly obtain your creative juices streaming so you can prepare tasty meals for your household without doing way too many heavy meals on your journey.
So that's going to wrap it up with this special food How to Prepare Award-winning Ensalada de calabaza y mango con jamón. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Comments
Post a Comment