Sopa crema de calabaza

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to make a special dish, Sopa crema de calabaza. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sopa crema de calabaza is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Sopa crema de calabaza is something that I've loved my entire life.

Many things affect the quality of taste from Sopa crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa crema de calabaza is 1 olla generosa. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa crema de calabaza estimated approx 1 hora 15'.

To begin with this recipe, we must first prepare a few components. You can cook Sopa crema de calabaza using 8 ingredients and 6 steps. Here is how you can achieve it.

Se vino el frío y esta sopa es lo máximo para hacerle frente 💪🏻
Rinde un montón, así que es una opción ideal para freezar en porciones y tener durante varias semanas

Ingredients and spices that need to be Prepare to make Sopa crema de calabaza:

1. 1/2 calabaza o calabacín
2. 3 cebollas
3. 1 zanahoria grande
4. c/n Agua
5. c/n Curry
6. 2 cdas mostaza
7. Sal y pimienta a gusto
8. 100 ml crema de leche

Steps to make to make Sopa crema de calabaza

1. Picar la cebolla y ponerla en una olla con un poco de aceite porque la vamos a sofreír. Agregar el curry (cuidado que es invasivo, mejor ir agregando de a poco), la mostaza, sal y pimienta. Llevar al fuego hasta que esté cocida.
2. Pelar la zanahoria y el zapallo y picarlo no muy grande. Reservar.
3. Cuando la cebolla esté lista agregarle la zanahoria y la calabaza. Saltear por un par de minutos y cubrir con agua. Demora unos 40 minutos hasta que estén cocidas las verduras.
4. Procesar o licuar hasta que quede lisa. Yo tuve que agregarle un poco más de agua porque quedó muy espesa
5. Agregar la crema de leche y mezclar. Llevar al fuego para que se caliente
6. Lista para disfrutar! Se le puede agregar perejil fresco que le da un toque increíble!

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Speedy Sopa crema de calabaza. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!