Quesadillas de flor de calabaza mexicanas

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Quesadillas de flor de calabaza mexicanas. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Quesadillas de flor de calabaza mexicanas is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Quesadillas de flor de calabaza mexicanas is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Quesadillas de flor de calabaza mexicanas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quesadillas de flor de calabaza mexicanas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quesadillas de flor de calabaza mexicanas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quesadillas de flor de calabaza mexicanas estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Quesadillas de flor de calabaza mexicanas using 9 ingredients and 4 steps. Here is how you cook that.

Es un antojito muy común de México, espero k les guste.

Ingredients and spices that need to be Get to make Quesadillas de flor de calabaza mexicanas:

1. 2 manojo flores (como 1kg x los 2 manojos)
2. Aceite (suficiente para freir las flores y las quesadillas)
3. 1/2 cebolla grande finamente picada
4. 1 ajo finamente picado
5. Epazote (al gusto)
6. 1kg masa (de maiz, la k se usa para hacer tortillas)
7. Queso de hebra (tambien llamdo queso oaxaca o quesillo)
8. Queso blanco desmoronado
9. Chiles serranos al gusto (cortados en rodajas)

Instructions to make to make Quesadillas de flor de calabaza mexicanas

1. Se sofríe la cebolla, el ajo, el chile y el epazote. Cuando han tomado un tono dorado y están doraditos se agregan las flores de calabaza picadas (las cuales deben de estar bien limpias, lavadas y desinfectadas, además se les quita el pellejito k tiene el tallo y las "espinitas" k rodean la flor).
2. Cuando ya están bien cocidas se apaga. (Se reduce bastante el volumen de las flores)
3. Ahora se preparan las tortillas, antes de cocerlas se les pone en medio un poco de la flor y de los 2 tipos de queso. Se dobla la tortilla (que aun no esta cocida) y se forma un pequeña "empanada".
4. Estas empanada se ponen a freír en cantidad suficiente de aceite, hasta k tomen un color dorado x ambos lados y se sirven bien calientes.

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So that's going to wrap this up with this special food Recipe of Perfect Quesadillas de flor de calabaza mexicanas. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!