Medallones de calabaza
Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Medallones de calabaza. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Medallones de calabaza is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Medallones de calabaza is something that I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Medallones de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Medallones de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can cook Medallones de calabaza using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Medallones de calabaza:
- 2 cebollas medianas
- 500 gr Calabaza o zapallo cabutia,
- 200 gr Muzzarella rallada,
- 2 huevos
- 100 gr Harina,
- 200 gr Pan rallado,
- Sal y pimienta, a gust
Steps to make to make Medallones de calabaza
- Cocinar la calabaza con cáscara en el horno hasta que esté tierna. Retirar la cáscara y pisarlas hasta lograr un puré.
Pelar y cortar las cebollas en rodajas, de aproximadamente 2 cm de ancho. Separar los aros de cebolla y los colocar sobre una fuente. - Rellenar con puré de calabaza, solo una capa menor a la mitad del aro de cebolla. Sumar la muzzarella rallada y otra capa de puré de calabaza. Hacer esto con todos los aros de cebolla. Después llevar al freezer por 2 horas.Mientras se espera, colocar los huevos en un recipiente junto a los 100 gr de harina. Batir hasta que quede bien integrado.
- Poner el pan rallado en un recipiente y reborar los medallones que estaban guardados en el freezer. Pasarlos por la mezcla de huevo y harina y rebozamos en pan rallado.
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So that's going to wrap this up for this special food Steps to Prepare Award-winning Medallones de calabaza. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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