Arepas de Auyama o Calabaza 🎃

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Arepas de Auyama o Calabaza 🎃. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Arepas de Auyama o Calabaza 🎃 is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. Arepas de Auyama o Calabaza 🎃 is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Arepas de Auyama o Calabaza 🎃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arepas de Auyama o Calabaza 🎃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Arepas de Auyama o Calabaza 🎃 using 7 ingredients and 8 steps. Here is how you cook that.

Esta receta surge porque tía 👩🏻 le dijo a mi a mi mami 👩🏻 que las arepas de auyama o calabaza 🎃 eran buenísimas y dijimos tenemos que probarlas y nos pusimos manos a la obra y la verdad es que nos gustó a todos 👨‍👩‍👧‍👧, claaaro es que nos encanta la auyama o calabaza 🎃.
Las puedes rellenar con queso 🧀, pollo 🍗, carne mechada o con el relleno de su preferencia.

Ingredients and spices that need to be Take to make Arepas de Auyama o Calabaza 🎃:

1. 1/2 k auyama o calabaza 🎃
2. 2 cdas leche en polvo
3. 1 cda mantequilla
4. 1 cda aceite
5. 1 pizca sal 🧂
6. Al gusto harina de maíz 🌽
7. Comidas

Instructions to make to make Arepas de Auyama o Calabaza 🎃

1. Lavar 🧽 la concha de la auyama o calabaza 🎃 con agua 💧 y con jabón 🧼.
2. Quitarle las semillas y reservar.
3. Cortar la auyama o calabaza 🎃 en cubos medianos.
4. Colocarlos en una olla con agua 💧 y ponerlos a hervir, hasta que estén blandos.
5. Sacar los cubos de auyama o calabaza 🎃 cortados y quitarles la concha.
6. Triturarlos con un tenedor y agregar la leche en polvo, la mantequilla, el aceite, la sal 🧂 y la harina de maíz 🌽.
7. Mezclar todos los ingredientes hasta integrar y hacer las arepas.
8. Llevar a la plancha o el budare y dejarlas hasta dorar.

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So that's going to wrap this up for this special food How to Make Super Quick Homemade Arepas de Auyama o Calabaza 🎃. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!