Mermelada de calabaza y anquito.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Mermelada de calabaza y anquito.. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Mermelada de calabaza y anquito. is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Mermelada de calabaza y anquito. is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Mermelada de calabaza y anquito., starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mermelada de calabaza y anquito. delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Mermelada de calabaza y anquito. using 5 ingredients and 3 steps. Here is how you cook that.

es una de mis mermeladas favoritas y como en casa tenía calabaza y hanco o calabacín...no dude en prepararla....espero les guste

Ingredients and spices that need to be Get to make Mermelada de calabaza y anquito.:

1. mitad calabaza
2. mitad anco o calabacín
3. 800 grm azúcar
4. esencia vainilla
5. ralladura de 1 naranja

Steps to make to make Mermelada de calabaza y anquito.

1. Primero cortar la calabaza y el calabacín lavarlos y poner a hervir solo unos minutos para poder sacarle más fácil las cáscaras...una ves que se puedan pelar raspar con una cuchara y sacar toda la pulpa y poner en la misma olla previamente lavada con el azúcar dejar reposar 30 minutos... y luego agregar apenas media taza de agua y la esencia, más la ralladura de naranja poner a mínimo y revolver de ves en cuando para que no se pegue
2. Y revolviendo con cuidado de no quemarse.. ir aplastando con la misma cuchara los pedacitos así se van desintegrando más rápido jeje..vas a notar que se va haciendo más espeso y consistente pasada la media hora una ves que veas que esta espesa la mermelada ya esta lista
3. A disfrutar espero les guste...tiempo de cocción a mi me llevo 1hora y 15 minutos...pero depende el calor de su cocina ya que no todas son iguales jeje a mínimo siempre para que no se nos pegue y queme...

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So that is going to wrap this up with this exceptional food Recipe of Speedy Mermelada de calabaza y anquito.. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!