Tarteletas de calabaza y queso crema
Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Tarteletas de calabaza y queso crema. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tarteletas de calabaza y queso crema is one of the most well liked of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Tarteletas de calabaza y queso crema is something that I have loved my whole life.
Many things affect the quality of taste from Tarteletas de calabaza y queso crema, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarteletas de calabaza y queso crema delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tarteletas de calabaza y queso crema is 6 tarteletas. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can cook Tarteletas de calabaza y queso crema using 5 ingredients and 5 steps. Here is how you cook that.
Queda un relleno súper suave. Receta fácil y saludable!
Ingredients and spices that need to be Get to make Tarteletas de calabaza y queso crema:
- 1 calabaza (o zapallo anco)
- 2 huevos
- 4 cucharadas soperas queso crema (yo uso Finlandia light)
- Queso rallado a gusto
- C/N Queso cremoso
Instructions to make to make Tarteletas de calabaza y queso crema
- Corte la calabaza en rodaja y en una placa con un poco de aceite las cociné en el horno. Con sal y pimienta para que vaya tomando gustito. La cocción son aproximadamente 15 minutos de cada lado con un fuego a 180 ° (todo depende del grosor de las rodajas de calabaza). Una vez listas retirar, pisarlas para hacer un puré y dejar enfriar.
- Una vez frío el puré de calabaza, la agregue los huevos, el queso crema y el queso rallado y mezcle bien todo. Agregué acá también sal y pimienta.
- Poner un poquito de aceite en cada molde de tartaleta, con una servilleta de papel aceitar bien todos los bordes, acomodé la tapa de empanada y los llené con la mezcla de puré.
- Por último le puse un pedacito de queso cremoso en el centro (y lo hundí un poquito en el puré) y le puse más pedacitos de queso cremoso arriba.
- Cocinar hasta que la masa este crocante y servir.
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So that is going to wrap this up with this special food Simple Way to Make Speedy Tarteletas de calabaza y queso crema. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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