Crema de calabaza

Hello everybody, it is John, welcome to my recipe page. Today, we're going to make a special dish, Crema de calabaza. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Crema de calabaza is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Crema de calabaza is something that I have loved my entire life.

Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Crema de calabaza using 6 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Crema de calabaza:

1. Calabaza
2. Zanahoria
3. Puerro
4. Ajo
5. Pimienta
6. Aove

Steps to make to make Crema de calabaza

1. Preparar las verduras y trocear todo
2. Cubrir con agua en una olla y cocer durante 10 min
3. Una vez cocidas las verduras, añadir un chorro de aceite, la pimienta, batir y corregir de agua si fuera necesario

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Crema de calabaza. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!