Tazón de yogurt kefir con calabazas dulces

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Tazón de yogurt kefir con calabazas dulces. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we have to first prepare a few components. You can have Tazón de yogurt kefir con calabazas dulces using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Tazón de yogurt kefir con calabazas dulces:

1. 1 cda mantequilla
2. 1 calabaza grande cortada en cubos
3. 3/4 cda canela en polvo
4. 1/2 cdita nuez moscada
5. 1/4 cdita jengibre en polvo
6. Pizca sal
7. 1-3 cdas edulcorante
8. 1-3 cdas jugo de limón
9. Leche kefir, leche de coco, edulcorante, arándanos y nueces

Steps to make to make Tazón de yogurt kefir con calabazas dulces

1. Calienta la mantequilla en un sartén a fuego medio / bajo. Continúa cocinando la mantequilla durante 2-4 minutos hasta que esté de color marrón.
2. Agregue la calabaza, la canela, la nuez moscada, el jengibre, todas las especias, la sal y mezcle todo. Agregue las cantidades más bajas de edulcorante y jugo de limón, cubra, baje el fuego al mínimo y deje hervir a fuego lento durante 5 minutos. Retire la tapa y pruebe la dulzura y la acidez; lo más probable es que necesites agregar más de ambos (no tengas miedo del jugo de limón, ya que es la acidez lo que le dará el toque una vez que se haya absorbido por completo).
3. Cubra nuevamente y cocine por 10 minutos más. Retire la tapa, pruebe nuevamente y deje cocinar sin cubrir por 3-6 minutos más para espesar los jugos.
4. Dejar descansar durante 10 minutos y disfrutar (o dejar enfriar y se puede mantener en el refrigerador durante 3-4 días).
5. Mezcle el yogurt de kefir, la leche de coco y el edulcorante al gusto.
6. Para servir agregue la mezcla del yogurt, nueces, arándanos y las calabazas.

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