Budín de calabaza sin tacc

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Budín de calabaza sin tacc. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Budín de calabaza sin tacc is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Budín de calabaza sin tacc is something which I've loved my whole life.

Many things affect the quality of taste from Budín de calabaza sin tacc, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Budín de calabaza sin tacc delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Budín de calabaza sin tacc estimated approx 1 h.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Budín de calabaza sin tacc using 7 ingredients and 4 steps. Here is how you can achieve it.

Ideal para almuerzos livianos!

Ingredients and spices that need to be Get to make Budín de calabaza sin tacc:

1. 1 1/4 taza puré de calabaza
2. 1/2 taza queso rallado
3. 1/3 taza aceite de oliva
4. 2 huevos
5. 1 1/2 taza harina (yo usé de arroz)
6. 1 cda bicarbonato de sodio
7. a gusto sal y condimentos

Steps to make to make Budín de calabaza sin tacc

1. Mezclar el puré de calabaza con el queso, aceite y huevos
2. Agregar la sal, bicarbonato y los demás condimentos elegidos (yo usé ajo en polvo)
3. Agregar lentamente la harina, integrandola con una espátula
4. Colocar en un molde enharinado y llevar al horno a 180 grados por aproximadamente 50 minutos

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So that's going to wrap this up with this special food Recipe of Quick Budín de calabaza sin tacc. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!