Cocido de garbanzos con calabaza

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Cocido de garbanzos con calabaza. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cocido de garbanzos con calabaza is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look wonderful. Cocido de garbanzos con calabaza is something that I've loved my whole life.

Many things affect the quality of taste from Cocido de garbanzos con calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cocido de garbanzos con calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Cocido de garbanzos con calabaza using 6 ingredients and 2 steps. Here is how you can achieve that.

Está receta es muy especial porqué lo hacia mi madre, nosotros somos de la costa Granadina concretamente de Salobreña y allí es típico, así qué me hace ilusión publicarla en honor a mi madre.

Ingredients and spices that need to be Take to make Cocido de garbanzos con calabaza:

1. 1/4 garbanzos
2. 1 calabaza pequeña
3. 4 ó 5 patatas grandes
4. Judías verdes
5. 1 hueso jamón
6. Y la carne, yo huso espinazo de cerdo y carne de pollo

Instructions to make to make Cocido de garbanzos con calabaza

1. Se limpia la carne y se echa en la olla exprés, a continuación los garbanzos y el hueso de jamón, se echa agua y se tapa para qué se haga más rápido, cuando hayan pasado 20 minutos se quita la pesa y se deja salir el vapor.
2. Se abre la olla y ya tendremos toda la verdura picada y lavada en tacos y la patata. Se echa toda en la olla y se prueba de sal y que vaya cociendo y cuando esté todo blando se retira del fuego..(espero que os guste).

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Speedy Cocido de garbanzos con calabaza. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!