Dulce de calabaza 🎃

Dulce de calabaza 🎃

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, Dulce de calabaza 🎃. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dulce de calabaza 🎃 is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. Dulce de calabaza 🎃 is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Dulce de calabaza 🎃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dulce de calabaza 🎃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Dulce de calabaza 🎃 using 3 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Dulce de calabaza 🎃:

  1. Calabaza
  2. Azúcar
  3. Clavos de olor

Steps to make to make Dulce de calabaza 🎃

  1. Primero pelamos y picamos las calabazas
  2. Después colocamos en una olla grande y le agregamos el azúcar y dejamos toda la noche que largue el jugo
  3. Al otro día vas a ver que las calabazas mermaron y soltaron mucho juego con ese mismo juego que largo hacemos el dulce no se le pone agua
  4. Cocinamos a fuego medio no se olviden de ponerle los clavo de olor.
  5. El dulce siempre quema un poco las ollas no se preocupen por eso así quedo

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So that is going to wrap this up with this special food How to Make Any-night-of-the-week Dulce de calabaza 🎃. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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